Whey

Whey

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PER4M WHEY PROTEIN IS DELICIOUS WHEY PROTEIN THAT COMES IN A VARIETY OF DELICIOUS FLAVOURS, WHICH MIX INSTANTLY. PROTEIN CAN HELP SUPPORT LEAN MUSCLE GROWTH.

It is Suitable for vegetarians and Gluten free and packed with protein. (21-22G PROTEIN PER SERVING!)

Flavour: VanillaSize: 900g SKU: P4M-WHEY//-0900-VAN Category: Tag:

At PER4M®, they think you shouldn’t have to sacrifice taste for results, so each serving is packed with highly bioavailable whey and milk proteins available in a wide range of delicious flavours you will love. Mix easily in water or milk or get creative and use in high protein snacks.

Daily protein intake should be a staple for anyone involved in regular sport & exercise. In sport science it is widely accepted that athletes, due to their high level of training, can require a greater intake of protein to help support the growth and maintenance of lean muscle^.

Consuming 1-2 shakes in addition to your daily meals is a great way to increase your overall protein and calorie intake to support your own health and performance goals.

RECOMMENDED USE: Mix 1 scoop with 200ml of water or milk in a shaker or blender. Consume 1 serving between meals and another immediately post exercise or physical activity.
Whey Protein Concentrate (Milk), Whey Protein Isolate (Milk), Milk Protein Concentrate, Skim Milk Powder, Flavouring, Thickeners (Carboxymethyl cellulose, Guar Gum), Sodium Chloride, Emulsifier (Soy Lecithin), Sweetener (Sucralose), Colour (Copper Chlorophyllins). ALLERGY ADVICE: For Allergen See Ingredients in Bold. This product is manufactured in a plant which handles Milk, Gluten (Oats, Wheat), Soya, Egg, Celery, Mustard, Sulphites, Fish, Crustaceans, Peanuts and Nuts. This product may contain traces of these allergens. Nutrition InformationServing Size: 1 scoop (30g)Servings Per Container: 67Typical Values per 100g / 30g:Energy: 1471kJ / 441kJ (351kcal / 105kcal) – 5% RIFat: 2.5g / 0.7g – 1% RIof which Saturates: 1g / 0.3g – 1% RICarbohydrate: 10.5g / 3.2g – 1% RIof which Sugars: 10.5g / 3.1g – 3% RIFibre: 1g / 0.3gProtein: 72g / 22g – 43% RISalt: 1g / 0.3g – 5% RI